Leaven Life recipes
Sourdough Tortillas
Soft flour tortillas
Soft tortillas that use up your starter. It can even be cold.

Steps
Make the dough
- Mix the starter, water, oil, and salt well.
- Add 3 cups of bread flour.
- Mix into a ball and knead for a few minutes.
- Cover and leave out for 6–12 hours.
- Cover and refrigerate overnight, or use right away.
Cook
- Preheat a pan on the stove.
- Cut the dough into balls and roll thin.
- Cook in the hot pan about 30 seconds on each side.
- Cool and eat.
- Or freeze until ready to reheat.
need starter?
Grab a jar of our sourdough starter and bake along at home.
